We know that hourly positions, particularly in the hospitality industry, often have high turnover. With the demand for quality talent very high across every industry, retaining your top employees in your country club is very important. Here’s how to hang on to your best employees longer to benefit your club and its members.

Keeping Top Employees Longer

Your members appreciate the staff that serves them. This makes it very noticeable when a top employee leaves your club for greener pastures. Sometimes your members may even leave and follow their favorites elsewhere—it happens. So, the cost of losing a valued employee resonates across your organization.

Your employees have choices for where they can work. This is especially true for skilled staff, such as bartenders, chefs, and more. High performers may seek greener grass because they know there are opportunities out there for their skills. Many may look for ways to improve their skills, make more money, or have more career advantages. Your goal is to discard the lower-level disengaged workers for A-players and then keep them. But how can you do that? Here are some tips:

Keeping top country club employees is everyone’s job. To set yourself up for success, talk with Gecko Hospitality about how we can help your business.

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